Broil King Pizza Stone - Royal / Monarch
Brick-Oven Pizza, Right on Your Royal or Monarch.
The exact-fit pizza stone for Broil King Royal & Monarch grills. A reversible high-quality ceramic stone that drops onto the cooking grids of your Royal or Monarch, holds intense heat, and delivers crispy, brick-oven style pizza bases at home. Compact rectangular footprint occupies the space of 3 Monarch cooking grid segments — engineered to slot in cleanly with the rest of the grill.
Product Details
Broil King Accessories — Pizza Stone
Engineered for Royal & Monarch. Built to Bake.
The Broil King Pizza Stone is the exact-fit rectangular baking surface for Royal and Monarch grills — sized to occupy the space of three Monarch cooking grid segments and turn your gas grill into a proper outdoor pizza oven. High-quality ceramic absorbs and radiates intense, even heat for crisp golden bases without flare-ups, hot spots, or soggy centres.
Reversible design — flip it depending on the bake. Ideal for thin-crust Neapolitan, deep-dish, flatbreads, naan, focaccia, even cookies and tarts. Built with the same Canadian engineering thread that runs through every Broil King product since 1981 — accessories that pull their weight on the grill.
Features & Performance+
Features & Performance
High-Quality Ceramic ConstructionHeavy ceramic stone absorbs intense grill heat and radiates it back up through the dough — exactly how a wood-fired pizza oven works. The result: deeply crisp, golden bases with a soft, airy crumb on top. No hot spots, no soggy centres. |
Reversible DesignTwo cooking surfaces in one stone — flip it to suit the bake. Perfect for switching between thin-crust Neapolitan one weekend and a deep-dish or focaccia the next. Also great for flatbreads, naan, calzones, even cookies and fruit tarts. |
Brick-Oven Style CrispinessThe dense ceramic surface wicks moisture out of the dough as it bakes — that's the secret to true brick-oven crispiness. Pair with the lid down on your Royal or Monarch for a proper convection bake that crisps the base while finishing the cheese on top. |
Compact Fit — 3 Monarch Grids WideCompact rectangular footprint sized to occupy the space of three Monarch cooking grid segments — perfect coverage for a full pizza on your Royal or Monarch grill without crowding the cooking surface. Ideal for personal pies, family-size pizzas, or a long focaccia. Authentic pizzeria-style crusts on a grill that wasn't built as a pizza oven — until now. |
Specifications & Compatibility+
Specifications & Compatibility
| SKU | 69821 |
| Material | High-quality ceramic |
| Dimensions (L × H × W) | 41.28 × 5 × 41.28 cm |
| Footprint | Occupies the space of 3 Monarch cooking grid segments |
| Design | Reversible — two cooking surfaces in one stone |
| Compatible Models | Broil King Monarch™ & Royal™ series gas grills. Also fits on top of the grilling surface of most compact grills. |
| Best Used With | Royal™ 320 Shadow · Royal™ 340 Shadow · Royal™ 390 Shadow · Monarch™ series |
How to Use & Care+
How to Use & Care
1. Pre-Heat With the GrillPlace the stone on the cooking grids of a cold grill, close the lid, and pre-heat on medium-high for 15–20 minutes until the stone is fully heat-soaked. A properly hot stone is the difference between crisp and soggy. 2. Slide the Pizza OnUse a wooden peel dusted with flour or semolina to slide the pizza directly onto the hot stone. Close the lid and bake — most pizzas are done in 6–10 minutes depending on dough thickness. 3. Let the Stone Cool, Then Wipe CleanAllow the stone to cool fully on the grill before handling. Scrape off any residue with a stiff brush or plastic scraper. Do not use soap or submerge in water — porous ceramic absorbs detergent and ruins the bake. A small amount of seasoning over time is normal and improves performance. 4. Beyond PizzaUse the stone for flatbreads, naan, focaccia, calzones, baguettes, cookies, scones, and even fruit tarts. Anything you'd bake on a sheet pan in an oven works on a hot stone — only better. |
Why Choose the Broil King Pizza Stone
Designed by Broil King to fit your Broil King grill — not a generic round stone hoping to work. The compact rectangular footprint sized for Monarch cooking grids, reversible ceramic surface, and brick-oven heat retention turn your gas grill into a serious outdoor pizza station. Pair it with your Royal™ 320, 340, or 390 Shadow, or any Monarch model and start running pizza nights that compete with your favourite local spot. Built to the same Canadian engineering standard that runs through every Broil King product since 1981 — Keep The Flame Alive.
